1. Uji Aktivitas Antioksidan Ekstrak Metanol Biji Kesumba Keling (Bixa orellana L) (2019)

Sumber: Klik Disini

2. Phytochemical and Antioxidant Test of Binahong (Anredera cordifolia (Tenore) Steenis) Leaves Ethanol Extract (2021)

Sumber: Klik Disini

3. Chemical Composition Oil and Ethanol Extract of Nutmeg Leaf and Antibacterial Test Against Staphylococcus aureus and Pseudomonas aeruginosa (2022)

Sumber: Klik Disini

4. Pemanfaatan Ekstrak Daun Kelor (Moringa oleifera, Lam) sebagai Antioksidan pada Minyak Kelapa (2019)

Sumber: Klik Disini

5. Uji Fitokimia dan Aktivitas Antioksidan Ekstrak Buah dan Kulit Pisang Jarum (Musa acuminata var. Jarum (AA Group)) (2019)

Sumber: Klik Disini

6. Patchouli Oil Isolation and Identification of Chemical Components Using GC-MS (2020)

Sumber: Klik Disini

7. Pectin Extraction From Cocoa (Theobroma cacao L) Pod Husk and Its Application as Cadmium (Cd) Metal Adsorbent (2021)

Sumber: Klik Disini

8. Sintesis dan Karakterisasi Selulosa Asetat (CA) (2018)

Sumber: Klik Disini

9. Synthesis of Carboxymethyl Cellulose (CMC) using Sonochemistry Technique

10. Synthesis of Methylcellulose using Dimethyl Carbonate with Conventional and Green Methods (2021)

Sumber: Klik Disini

11. Synthesis of 1-(3-methoxy-4,5-methylenedioxyphenyl)-2-propanol from Myristicin Isolated from Nutmeg Oil

12. Karakterisasi Miristisin Hasil Isolasi Minyak Pala (2018)

Sumber: Klik Disini

13.  Effect of curcumin analogue synthetic product from cullilawan oil for the liver damage treatment in male mice (Mus musculus L.) (2019)

Sumber: Klik Disini